Gochujang - Hot Pepper Paste, Korean Sweet Spicy Flavor
Nutrition summary 25.0 servings per container | 1 tbsp (20g) Fiber Ingredients: Wheat Flour, Corn Syrup, Water, Hot Pepper Powder, Salt, Wheat, Cooking Rice Wine, Defatted Soybean Powder, Koji. Contains Wheat, Soybean
SPICE UP YOUR COOKING: As our paste serves as the true representation of Korean fermented food, essential for Korean cuisine. Enjoy this iconic paste and spice up any dish!
TRADITIONAL KOREAN PASTE: Perfect for any spicy Korean dishes such as bibimbap, kimchi stew, BBQ or any dish that needs a slight kick to it!
AUTHENTIC KOREAN INGREDIENTS: Heat from the red-hot chili peppers, our gochujang is made with the freshest ingredients. Glutinous rice, fermented soybeans, salt, and more come together to create a delicious paste with 0g saturated fat and 0mg cholesterol per serving.
MUST HAVE FLAVOR-ENHANCING PASTE: Sweet, savory, and spicy, our gochujang has it all! Taste the rich umami flavor that'll keep you going back for seconds.
#1 GOCHUJANG: The No. 1 Best-Selling Gochujang in Korea as it promises both authenticity and traditional taste of Jang with 45-year history of Haechandle.
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